Recipes

The Gracious Pantry: Shrimp Campechana

The Gracious Pantry: Shrimp Campechana

Ingredients1 lbs. large, frozen shrimp, thawed and/or cooked completely5-6 small-medium tomatoes, chopped4 garlic cloves, minced1 Jalapeño pepper, chopped fine1 bunch cilantro (about 1/2 cup chopped, but use to your liking)1/2 medium onion, chopped fine1/2 cup tomato sauce, no sugar addedJuice of 4 limes2 avocados, seeded, peeled and choppedSalt and pepper to taste Find the Directions Here:  https://www.thegraciouspantry.com/clean-eating-shrimp-campechana-recipe/ Try this recipe with our 31/35 white shrimp! 
Wild for Salmon 7 Layer Salmon Party Dip

Wild for Salmon 7 Layer Salmon Party Dip

Ingredients 4 ounces cream cheese softened 3 ounces fresh goat cheese softened 2 teaspoons finely grated lemon zest 1 tablespoon lemon juice 1/2 teaspoon ground pepper 1/4 teaspoon salt 1-pound traditional smoked salmon, shredded  1 can water chestnuts, drained and chopped 1/4 cup finely chopped shallots 3 tablespoons finely chopped chives Crackers or crostini for serving       Instructions In a medium sized bowl, whisk together cream cheese, goat cheese, lemon zest, salt and pepper until smooth and creamy. In a separate bowl toss together shallots and chopped water chestnuts....
Red Wine and Cranberry Glazed Salmon

Red Wine and Cranberry Glazed Salmon

Thanks to Frea's Farm Winery for providing their dry red wine, "Blood, Sweat, & Cheers" to make this delicious glazed salmon.  Ingredients: • 14 oz bag fresh cranberries• 1 Cup dry red wine • ½ C sugar • 2 1x4 in strips orange peel • 1 3-inch cinnamon stick • Sockeye salmon, portioned 1 lb • Salt TT• Pepper TT Directions:Combine cranberries, red wine , sugar, orange peel, cinnamon stick...
Kombucha Marinated Sockeye Salmon

Kombucha Marinated Sockeye Salmon

    Thanks to Good JuJu Kombucha for making this custom blend of ginger and lemon kombucha! It made a delicious marinade for our tasting in December but you can use any flavor kombucha when you try this recipe at home!              Ingredients: • 1 cup ginger-lemon kombucha• 3 tablespoons soy sauce• 3 tablespoons unseasoned rice vinegar• 3 green onions, chopped • 1/2 cup olive oil•...
Shrimp and Basil Stir Fry

Shrimp and Basil Stir Fry

Sometimes, you really want a delicious meal, but there simply is't a lot of time for fussy preparation or lengthy cook times. Enter stir fry! With the briefest of time on the heat and not a lot of preparation or chopping, this recipe comes together in a flash! Shrimp and Basil Stir Fry Ingredients: 3 Fresno chiles, coarsely chopped (jalapenos are a good substitute if Fresno chiles are not available)...