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Recipes
The Short Guide on How to Cook Shrimp
We’re here to help you purchase and cook the best shrimp possible. But we know there can be some challenges with know...
Cajun Shrimp and Wild Rice by Emma Frisch
An exciting part of our work at Wild for Salmon is meeting great people who are doing interesting things. Fro...
Our Five Most Popular Ways to Cook Gulf Shrimp
Five Ways to Cook Gulf Shrimp!
Do you like to order shrimp when dining out? And would you love to recreate great shri...
How to Perfect Your Salmon Steak Recipe
Salmon Steaks Versus Salmon Fillets
At Wild for Salmon, we offer wild Alaska salmon in fillets, portions, and steaks....
Top 3 Most Popular Smoked Salmon Recipes
Smoked salmon is one of the most popular ways Americans enjoy wild salmon, and there are lots of easy smoked salmon ...
EBTB Sockeye Salmon
1 Wild for Salmon Sockeye Portion
Everything but the bagel seasoning
Coconut aminos (or soy sauce)
1 orange
Heat a...
Edible: Lingcod with Mushrooms and Black Truffle Vinaigrette
FOR THE BLACK TRUFFLE VINAIGRETTE
Zest and juice of 1/2 lemon
1 1/2 tsp Dijon mustard
1 tsp honey
1 tsp blac...
BLT Fish Sandwich with Homemade Tartar Sauce
This BLT fish sandwich from Hank Shaw's Hunter, Angler, Gardener, Cook is giving us all the summer feels! Try it with...
Air Fried Sockeye Salmon
1 Wild for Salmon salmon portion
Ground ginger
Garlic powder
Black pepper
Sesame seeds
Cooking oil of choice (spray...
Maple Walnut Crusted Sheet Pan Halibut
Ingredients1 lb halibut skin removed1 1/2 cups walnuts finely chopped1 tbsp lemon zest1 tbsp maple syrup1 tsp dried ...
The Gracious Pantry: Shrimp Campechana
Ingredients1 lbs. large, frozen shrimp, thawed and/or cooked completely5-6 small-medium tomatoes, chopped4 garlic cl...
Wild for Salmon 7 Layer Salmon Party Dip
Ingredients
4 ounces cream cheese softened
3 ounces fresh goat cheese softened
2 teaspoons finely grated lemon zest...