[[ recipeID=recipe-9l4h61zpt, title=CHU CHEE RED CURRY ALASKA SCALLOPS AND GREEN BEANS ]]
Recipe courtesy of Navachai Family, Lemongrass, Fairbanks, AK
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“Chu Chee, a traditional Thai red curry made of red chiles and shrimp paste, plays well with wild Alaska scallops and fresh green beans. You can scoop off the top layer of canned coconut milk if you can’t find unsweetened coconut cream. Serve with steamed rice.”