Wild Caught King Salmon Portions
Our Wild Caught King Salmon portions are perfect for any salmon lover. King Salmon is known for its succulent flavor, firm texture and high oil content. Each of our King salmon portions can be described as big and meaty. They are each 5-7 oz, and shipped with the skin on, bone-in. They are flash frozen and shipped individually vacuum packaged. Portions are cut from the whole fillet; each box contains a variety of collar, center and tail pieces. Due to the small-batch nature of our King processing facility, portions come skin-on and bone-in.
2 LB Box of King Portions = 5-8 Portions
10 LB Box of King Salmon Portions = 18-21 Portions
King salmon has a high healthy fat and protein content, making it perfect for anyone eating a ketogenic diet, paleo or gluten free. King Salmon is a rich source of iron, selenium, Vitamins A, B, D. King salmon offer the highest levels of Omega 3-fatty acids of all of the salmon species.
How to cook King Salmon Portions
King Salmon has a high oil content that makes it a great for grilling, broiling, sauteing, roasting, poaching, steaming or smoking. King Salmon’s flavor is also greatly enhanced with a seafood seasoning or marinade. For more cooking tips and recipes, visit our blog here.
Sustainably Harvested in Bristol Bay, AK & Wild Caught and Processed in the USA
Serving Size 3 oz (85g)
Amount Per Serving
Saturated Fat 3g
Total Omega-3s 1476mg
*Cooked, 3 oz./ 85 g | Source: USDA Standard Reference Release 28 | Rounded per FDA guidelines