Wild Caught Coho Portions
Our Wild Caught Coho Salmon portions are packaged individually with 8 oz servings. They are each flash frozen and vacuumed packaged. Coho salmon has a mild flavor, and firm texture. Coho is a great mild salmon choice for seafood lovers who aren’t as keen on the more intense, richer flavors of some salmon. Portions are cut from the whole fillet; each shipment will contain a variety of collar, center and tail pieces. Due to the small-batch nature of our Coho processing facility, portions come skin-on and bone-in.
2 LB Box of Coho Salmon Portions = 3-5 Portions
10 LB Box of Coho Salmon Portions = 18-21 Portions
How to cook Coho Salmon Portions
Coho portions can be enjoyed by cooking numerous ways, you can chose to thaw your coho or simply cook frozen. Coho Salmon can be cooked by grilling, broiling, sauteing, roasting, poaching, steaming or smoking. For recipe ideas, and more cooking instructions - visit our Wild for Salmon blog here.
Troll caught, pressure bled, then hand cut and processed, these fish are probably the highest quality salmon on the market. Troll fishing — not to be confused with trawling — involves towing individual anchored lines from a slow-moving boat. Trolling is sustainable because unwanted catch is minimal and can be quickly released.
Sustainably Harvested & Wild Caught in Bristol Bay, AK & Processed in the USA
Serving Size 3 oz (85g)
Amount Per Serving
Saturated Fat 1g
Total Omega-3s 900mg
*Cooked, 3 oz./ 85 g | Source: USDA Standard Reference Release 28 | Rounded per FDA guidelines