1lb Feta-Dill Sockeye Salmon Burgers

$1600

Shares :

Handmade Feta Dill Sockeye Salmon Burgers

Our wild caught feta dill salmon burgers are made in our Wild for Salmon store in Bloomsburg, PA. They are a quick, nutrition packed lunch or dinner for any salmon lover. The feta dill burgers are the number one seller because of their unique flavor. The feta dill burger ingredients include Alaska sockeye salmon, raw organic cows milk feta, dill, sea salt, and black pepper. Each burger is 4oz, and is packaged in packs of 2.

How to Cook Feta Dill Sockeye Salmon Burgers

Wild for Salmon sockeye salmon feta dill burgers can easily be grilled, broiled or pan fried. They only take about 2-3 minutes on each side until fully cooked. For more cooking tips, visit our blog post here

Allergen Warning: Contains Dairy. Processed and packed in a facility that also processes shellfish. Sustainably Harvested, Wild Caught and Processed in the USA (Bristol Bay, Alaska)

We Also Recommend
Nova Lox Sockeye Salmon
Smoked Salmon Ravioli
Smoked Salmon Ravioli
Smoked Salmon Spread - Wild For Salmon
Cajun Smoked Salmon Dip