Traditional Smoked Salmon
Wild for Salmon smoked sockeye salmon is a traditional wild caught smoked salmon that is frozen and ready to eat. The only ingredients in the traditional smoked are salt & sockeye salmon. Our smoked salmon has a distinct smokey flavor, perfect for pairing with wine, cheese or on top of a salad.
Our 1lb traditional smoked salmon is packaged in 4 individual portions, averaging a quarter lb each. Please note that some portions may be heavier or lighter, but will weigh at least 1lb altogether.
Wild for Salmon Traditional Smoked Salmon contains no nitrates or preservatives and should be kept frozen until eating - it is best to refrigerate and eat within 7-10 days upon opening.
Ingredients: Wild Alaskan Sockeye Salmon, Sea Salt.