icon

HAPPY EARTH DAY: 15% OFF WILD SALMON | THROUGH APRIL 27TH

Questions? 570-387-0550

Jenn K's Salmon Salad

December 8, 2016

[[ recipeID=recipe-9l4rc38ki, title=JENN K'S SALMON SALAD ]]

Translation missing: en.general.search.label

Your cart is currently empty.

Shop now

JENN K'S SALMON SALAD

Our own Jenn K's recipe! A favorite on the Ava Jane during the busy fishing season! Try this scrumptious seafood salad on a tortilla wrap with lettuce, chips, toasted bread with a slice of melted cheese or dipped into with crackers!

Servings:

Keywords:

Prep Time: 0 mins
Cook Time: 8 mins
Total Time: 8 mins

Ingredients

Instructions

Ingredients

2lb wild-caught sockeye salmon
1 medium onion, chopped fine
1 cup mayonnaise
1 medium tart apple, chopped into small pieces
1/2 cup raisins, craisins, or dried cranberries
1/2 cup of course chopped nuts (walnut or pecan)

Instructions

Season salmon to taste with olive oil, pepper and salt, Broil skin side down for 8 minutes. Remove from oven and let cool.
While salmon is cooling- mix other ingredients together. Once salmon is cooled, flake salmon into a large mixing bowl and mix with the remaining ingredients.
Serve and enjoy!