Canned Skin On/Bone In Alaska Sockeye Salmon- 4 Cans
Traditional Skin on/Bone in (edible bones)
Sockeye salmon, canned with edible bones for a nutritious snack in a pinch! The rich flavor of canned sockeye will make you wonder why you ever wasted time on any other canned fish! Salmon salads, croquets, quiches, dips and more are made simple and quick with canned sockeye!
The most well-known of the Alaska salmon species: Sockeye Salmon is once-frozen hours after catch to pass on the best color, flavor, and texture you can find outside Alaska. Sockeye Salmon’s diet of krill and phytoplankton exclusively give its firm meat the dramatic hue and deep flavor profile that make it the most notorious salmon species. A rich source of iron, selenium, Vitamins A, B, D and heart healthy omega 3s.
Sustainably Harvested, Wild Caught and Processed in the USA (Bristol Bay, AK)