Hot Smoked Black Cod Portions 4oz- 4 packs
Skin on/Bone in
Also known as sablefish or butterfish, this deep sea dweller is only found and harvested in the icy waters of the North Pacific. Black Cod is a delicate fish with a buttery, melt-in-your-mouth, packed full of healthy Omega 3 fatty acids.
This Black Cod is hot smoked with Hickory, and ready to serve as an appetizer or an addition to your favorite dish.
Bone in, skin on, and ready to eat
No nitrates or artificial additives and preservatives
Avg 4-6oz portions
Sustainably Harvested, Wild Caught and Processed in the USA (Juneau, AK)