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Maple and Mustard Grilled Salmon

Prep time: 20 min Serves 4 INGREDIENTS 1/3 cup maple syrup 3 tablespoons whole-grain mustard 1 teaspoon cider vinega...

Salmon Cakes

 Love crab cakes?? You'll love these delicious little Salmon cakes!! Adapted from Jenn K's own recipe, stuffed with...

Quinoa, Avocado, and Salmon Salad

Ingredients: 1 Tablespoon Olive Oil 1 teaspoon Salt 1 teaspoon Cumin 1 teaspoon Paprika 1 teaspoon Onion Powder ½ tea...

Shrimp Salad

Shrimp salad Ingredients: 1 lb. large (16-20) Peeled and deveined shrimp Cooked 1 Cup chopped celery 1 lg carrot, p...

Nova Smoked Salmon Pizza

Ingredients: 1 C Ricotta cheese 1⁄2 lg Red onion (thinly sliced) 1⁄2 lb Nova salmon 3oz shredded Mozzarella cheese ...

Sushi Roll

Ingredients   5 sheets nori2 cups sushi rice2 ounces sashimi-grade tuna, cut into1/4 by 1/2 by 3-inch strips2 ounces ...

Grilled Salmon on Spring Greens with Peach-Ginger Sauce

from the Wild For Salmon Kitchen This quick and delicious spring Salmon salad is perfect for warmer weather and eatin...

Lemon & Herb Broiled Salmon Fillet

From the Wild For Salmon Kitchen This whole fillet recipe is fast, easy and easy to accommodate to the spices and h...

Shrimp Coconut Curry Ramen

Coconut Curry Ramen turned wild with Pacific Northwest Shrimp Our Shrimp Coconut Curry Ramen is consistently a huge h...

Blackened Fillet with Lime

A Quick Grilling Recipe Featuring a Potent Blackening Blend Blackening rub is a versatile and delicious blend to spi...

King Salmon & Tomato Chutney

Featuring Chutney from Our Friends at Tait Farm Foods This quick King Salmon recipe utilizes Tomato Chutney made by o...

Wild Salmon Salad

Make Our Newest Ready-to-Eat Salmon Creation At Home If you’ve been to the Wild For Salmon Store recently you have pr...
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